Mac-n-cheese preparation:
45% of you measure the ingredients.
55% of you just eyeball it.
It seems I am in the minority. Even after 15+ years of making mac-n-cheese, I just can't get the right ratio of milk and butter without measuring.
I'm glad I'm not the only one. 
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Gonzo! had this to say:
Have you ever seen one of those cooking shows when the host will pour some kind of liquid into a saucepan, and never use any kind of measuring tool? "Add a cup of this, 1/4 cup of these, and a pinch of that."
Grrrr!!!! What is a pinch? Anyway, if I would attempt to eyball anything while cooking it would probably taste like something I can't say.
-Gonzo!- November 20, 2008 at 9:40 AM
I'm Starr Cliff. A domestically-challenged mom, climbing over mountains of laundry to bring you my stray observations and amusing stories about my kids. (more)
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